Learn how to make easy caramel apples with just a few ingredients: Your favorite apples (we love tart Granny Smiths or super crisp Galas), store-bought caramels (such as Kraft … When you add half and half to the pot, the caramel sauce bubbles up vigorously. If you like the toppings on the apples, press the apples lightly into the bowl of toppings. The very first caramel apple was created when a Kraft Foods employee named Dan Walker melted down some of the company’s large stock of soft caramels left over after Halloween, and dipped apples into the mixture … Microwave caramels and cream in large glass microwaveable measuring cup on HIGH 2 to 2-1/2 min. That means I have to make my own caramel sauce. How To Make Old Fashioned Kraft Caramel Apples: Combine caramels, vanilla and water in a saucepan and cook over low heat stirring constantly until caramels melt. And a few minutes stirring at the stove. Gently heating unwrapped caramels and half-and-half cream yields a lusciously creamy dip that's delicious with cookies, fruit and just about anything, frankly. If you used a block caramel, cut it into pieces before putting it into the pot. Place caramels in a microwave-safe bowl. You can see how a few lumps in the sauce. Stir constantly to prevent the caramels from burning. Insert stick into stem of each. This shortcut caramel sauce takes about 15 minutes to make. Stir the mixture, blob and all, to prevent, you guessed it, burning. Place caramel apples into buttered wax paper surface and refrigerate until set. Author: Chef Danielle Turner. Store in the refrigerator in an airtight container. Place unwrapped caramel candies into a heavy-bottomed pot. or until caramel bits are completely melted, stirring constantly. This isn’t hard but it takes some time. Stir constantly until mixture comes to a light bubbly boil, with just a few bubbles popping through the surface … Preheat oven to 350 degrees. Please enable JavaScript in the browser settings and try again. It’s a smooth caramel with gentle bubbles and no lumps. Store any leftover dip in tightly covered container in refrigerator. This tool adjusts ingredient amounts only, not method or nutrition information. © 2020 KRAFT HEINZ CANADA ULC. Dip apples in caramel sauce then dip in nuts. I think it’s worth it. Select a firm caramel that you like eating. Follow this recipe when using Merckens or Peter's block caramel. firm caramels, unwrapped and cut into pieces if needed. Remove the pan from the heat and pour sauce into two heatproof jars. Let me count the ways. 11 oz. We love to make ours with brown sugar because it gives a deeper caramel flavor and creates a bit of a thicker sauce. Almost. Slice and core 8-10 apples. Easy Caramel Apple Dip. Don’t add the cream yet or the lumps won’t cook out. Drizzle with chocolate, if desired. It’s velvety and gooey at the same time, and sweet with just a hint of salt. Enjoy! Additional changes to equipment, baking times, etc. Your email address will not be published. This makes for a 3-Ingredient caramel sauce but who’s counting? I like to use two 8-ounce Ball jelly jars. Turtle Chocolate Fudge Lord Byron's Kitchen. Aug 18, 2018 - Explore Ann Tomadini's board "caramel (recipes using kraft caramels)" on Pinterest. Stir to combine. Use it over ice cream, as a dip, or, if you really love caramel, spread it thinly on toast and then sprinkle on a little ground cinnamon for the ultimate cinnamon toast. Instructions. Pour the caramel apple dip into an airtight container and store at room temperature for up to 5 days. Mix together cream cheese, brown sugar and vanilla in this creamy Caramel Apple Fruit Dip. Then all that’s left to do is use it (on everything! My sisters and I would clamber into the bucket of Dad’s old loader tractor and he would give us a slow and bumpy ride from the barn to the first of many apple … Let excess caramel drip off. Preheat oven to 300°F. Here’s the easy recipe. Instructions. Unless you have a local candy making supply store, you’ll need to order these online. Add water; cook on medium-low heat 3 min. I like to use two 8-ounce Ball jelly jars. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Stir constantly to prevent the caramels from burning. The sauce will bubble up and then settle down. Microwave caramels and half-and-half in microwaveable bowl on HIGH 3 to 3 -1/2 min. or until caramels are melted and sauce is smooth when stirred; cool slightly. Microwave until the caramel is melted, stirring after each minute. cream cheese, softened; ½ cup brown sugar; 1 teaspoon vanilla; Instructions. Heat over medium-low heat until the caramels melt. Let excess caramel … I add rum and extra vanilla so whats not to love! I love  Merckens caramel with Peter’s caramel coming in a close second. (I don't count water as an ingredient.) See more ideas about dessert recipes, delicious desserts, desserts. I love easy desserts with limited ingredients and this caramel fondue takes the cake. Place caramels and water into a 2 quart heavy-bottomed sauce pot. If you want to drizzle it over something, like chocolate, add 2 tablespoons (30 mL) of your liquid. Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Dip apples into melted caramel until evenly coated, … Cover a metal tray with sprayed wax paper or sprayed parchment. Arrange the pecans on the foil lined cookie ... three. Too often, they have an off-flavor. before serving. Step 3: Dip apples into hot caramel sauce and turn until coated. Once all the caramels have melted and the mixture is smooth, add the half and half. Heat over medium-low heat until the caramel melts. Almost too easy to call it a recipe. If you prefer a vanilla caramel sauce, add some vanilla extract. Kraft Caramel Apples Recipe. Required fields are marked *. Recipe: Step 1: Wash and dry apples thoroughly. Cover large plate with waxed paper; grease paper with butter. Serves: about 12. That’s it!) Quickly dip a couple of apples, swirling them to coat everywhere. 1 medium Granny Smith apple, cored and sliced 3/4-inch thick ; 30 Kraft caramels (about 1 bag) 2 tablespoons milk or half and half; assorted chopped candy; Instructions. Ingredients: 8-oz Kraft Philadelphia Cream Cheese; 1/2 cup confectioner’s sugar; 4-6 oz caramel topping (or use Kraft Caramels & make your own) 1/3 cup Planters peanuts, chopped; 1/3 cup dark chocolate, chopped; 3-5 apples, sliced; Directions: In a bowl of an electric mixer, beat cream cheese until smooth. Microwave, uncovered, on high for 1 minute. That should work as long as you have enough! ALL RIGHTS RESERVED. It is shelf stable and helps the sauce not to split. Qaida love Caramel Sauce and will certainly give this a try! As soon as the half and half is fully incorporated into the sauce, remove the pan from the heat. Homemade Caramel Dip Recipe. The bonus is that it’s only 2% instead of 18, and using Peter’s caramel blocks makes the sauce every bit as rich and luscious! cooking apples, cinnamon, all purpose flour, eggs, sugar, butter and 3 more. The caramel should be thick enough for coating caramel apples with. 3. Microwave caramels and half-and-half in microwaveable bowl on HIGH 3 to 3 -1/2 min. The mac and cheese will be richer. Apples should be room-temperature. ... foil. Remove apples from refrigerator 15 min. Remove the pan from the heat and stir in the vanilla extract if desired. Caramel Apple began their roots back in the 1950s and have since become an established and time-honored tradition during the fall holidays. Print. Note: This page contains Amazon affiliate links to products I love and use. You want the caramel sauce to be nice and smooth before you add the next ingredient. Step 2: Unwrap caramels and microwave with water in a large glass measure or mixing bowl on high for 3 to 3-1/2 minutes or until sauce is smooth when stirred. Recipe type: Appetizer. After a few minutes, all of the caramels melt. This site requires JavaScript. Cut the caramel into large pieces. or until caramels are completely melted and mixture is well blended, stirring after each … The history of KRAFT Caramels began in 1940, with a team of dedicated workers in Kendallville, Indiana making delicious varieties of America’s Classic Caramels. In a medium saucepan, melt butter over medium heat. I don’t like most commercial caramel sauce. Place dipped apples on the cookie sheet. Within a few seconds, the bubbles calm down. How much do I love caramel sauce? Can you use heavy cream instead of half and half? Wash & dry apples. Place caramels and water into a 2 quart heavy-bottomed sauce pot. Growing up on the farm, apple picking day meant that our own amusement park ride was open for business. Insert craft sticks into clean & dry apples and dip apples into caramel mixture. This dip is so simple to make, whips up in minutes and tastes absolutely incredible! Heat over low heat, stirring frequently until the sweetened condensed milk is combined and the caramels have melted completely. Sugar High. Refrigerate 1 hour or until caramel is firm. This is what we want. See more ideas about recipes, dessert recipes, delicious desserts. Loaded Caramel Rice Krispie Treats Oh My! Add the brown sugar, corn syrup, and sweetened condensed milk, stirring to combine. If you prefer a vanilla caramel, add a teaspoon to the batch. Made a few adjustments and it turned out great! Mix caramels, butter and milk together ... smooth.Stop to stir frequently. In a small, heavy-bottomed saucepan melt the unwrapped caramels and evaporated milk together. sigh. ROLL THE APPLES IN MELTED CARAMEL. Do not overheat or you’ll burn the caramel! So I’m sharing it. or until caramels are completely melted and mixture is well blended, stirring after each minute. CARAMEL APPLE DIP RECIPE. Honestly I think it’s the easiest dessert I’ve ever made. Taffy Apple Poundcake Southern Kitchen-US. The problem? Remove the turtles from … If you want to use it as a filling instead, try 6 tablespoons (90 mL). I like to use Caramel Bits because I prefer not peeling wrappers from the caramel pieces – if you don’t mind doing that, use Kraft Caramels. Place caramel bits in medium saucepan. Once all the caramels have melted and the mixture is smooth, add the half and half. Rich, gooey caramel sauce for dipping all of your favorite treats! Easy 3-Ingredient Caramel Fondue dip you can whip up either in the microwave, or in a crockpot. Your email address will not be published. Serve warm or at room temperature with assorted cookies, cut-up fresh fruit, pretzels and/or angel food cake cubes. This site uses Akismet to reduce spam. Dip apples in caramel; spoon additional caramel over apples if necessary to evenly coat apples. Pour the sauce into a heatproof container. To make a traditional caramel sauce, you cook sugar until it melts and reaches the caramel stage. ), Firm caramels and half and half are the only ingredients needed to make this recipe. But it is a recipe. Stirring occasionally until the caramels are fully melted and the sauce thickens slightly. Pressure-Cooker Chicken, Black Bean and Rice Burrito Bowls. Stir constantly to prevent burning. 1 can of sweetened condensed milk. I’d rather eat a beautiful sea salt caramel than a whole box of chocolates! Can I use old caramels and heavy cream to make caramel sauce? This is normal. Happy holidays! Pour the sauce into a heatproof glass container. Learn how your comment data is processed. Select a pot with high sides to prevent the whole thing from spilling over. Candy Coated Caramel Apple Slices. Caramel Apples - Quick and Easy Recipe. Pour sauce into two heatproof jars. Hold apples over the bowl and allow to drain, and slide the bottoms of the apples against the top of the bowl to scrape off excess caramel. 16 individually-wrapped caramels, unwrapped; ¼ cup water; 8 oz. The perfect fall treat or dessert appetizer! Since Kraft is the most easily found brand of caramel, I used it for this batch. (This is just three ingredients, you guys. Heat over medium-low heat until the caramels melt. Ingredients. First, I love it on ice cream. It came out really nice. Combine caramel and water in a heavy-bottomed pot. Flatten each caramel with your fingers; place on ... cool. 1 11 oz bag Kraft Caramels (Caramel Melts can be substituted) 1-2 tablespoon water; 1 teaspoon vanilla; Toppings: Nut topping crushed peanuts, M&Ms, crushed Oreos, crushed pretzels, Sea salt flakes. water, Kraft Caramels, green apples, miniature chocolate chips and 2 more. bag of Kraft caramels; 3/4 cup evaporated milk; Instructions. miniature marshmallows, rice, sweetened condensed milk, butter and 2 more. It makes for a lovely 3-Ingredient Caramel Sauce.Â. Now it’s time to add the half-and-half. Cream cheese, brown sugar and vanilla make this creamy caramel dip a scrumptious way to eat apples, pretzels, cookies and more. At first, the water will bubble madly and the caramels stick together in a large blob. Caramel dip is just so good. Thanks for sharing. Keep stirring the caramel until the milk, creamer, or water are all mixed in and the color is consistent. Cook caramels and water in large saucepan on medium-low heat until caramels are completely melted, stirring constantly. So, grab some apples, a bag of caramels – I like Kraft – and your favorite candy and get to dipping! https://www.keyingredient.com/.../scary-easy-werthers-caramel-apples Not only is this recipe super easy, your opening remarks made me smile. Ingredients. water in large heavy saucepan; cook on low heat until caramels are completely melted, stirring frequently. And then there’s…eating it off a spoon. Pair this scrumptious dip with pretzels, cookies and much more! That should work. … And it’s easy too. What a mouthwatering recipe, Elizabeth! Apr 30, 2017 - Explore Melissa Quast's board "Best kraft-caramel-candies recipe", followed by 168 people on Pinterest. Heat it slowly while stirring until all the candy has melted and the sauce is smooth. may be needed for recipe success. If you purchase the product using the link, I earn a small commission which helps to support the site. Store caramel sauce in the refrigerator for up to four weeks. semi sweet … Today, Kraft Caramels has 6 varieties of products and a new line of premium snacking caramels. 4 tablespoons of butter (1/2 stick). or until caramels are completely melted and mixture is well blended, stirring after each minute. I will prepare it as soon as possible. But, I have to admit, I still prefer the taste of Merckens caramel. Microwave caramels and half-and-half in microwaveable bowl on HIGH 3 to 3 -1/2 min. 🙂. krKitchenTipAndSymbol Another suggestion is to use carnation evaporated milk. Caramel Apple Dip . Combine the unwrapped caramels, butter, and sweetened condensed milk in a heavy bottomed sauce pan. Step … Enter: pre-made caramel. 1 bag of Kraft caramels. How to make Caramel Dipping Sauce Ingredients. Thankfully, theres’s a shortcut. Step 3 Dip apples 1 at a time, into caramel sauce, turning to evenly coat each apple. Then I love a little– just a hint–drizzled over a cup of iced coffee. Place caramels, butter and 1 Tbsp. It ’ s time to add the next ingredient. it into the pot, the calm! ; ½ cup brown sugar and vanilla in this creamy caramel apple Fruit dip in a small, saucepan... Add a teaspoon to the batch heavy cream instead of half and half are the only ingredients needed make... Just three ingredients, you guessed it, burning when using Merckens Peter... Tablespoons ( 30 mL ) water will bubble up and then there ’ s…eating it off a spoon coming! Ride was open for business commercial caramel sauce for dipping all of the caramels have and. Fully incorporated into the sauce will bubble madly and the caramels have melted and mixture smooth... From the heat and pour sauce into two heatproof jars it takes some.! Or until caramel bits are completely melted, stirring frequently all the candy has melted and mixture smooth! Helps to support the site more ideas about recipes, delicious desserts a new line of premium caramels. Each minute, all purpose flour, eggs, sugar, corn syrup, and sweet just! A bit of a thicker sauce or Peter 's block caramel Explore Ann Tomadini 's board `` caramel recipes! Lumps won ’ t add the half-and-half a vanilla caramel, add the next ingredient. shelf and. Than a whole box of chocolates, etc deeper caramel flavor and creates a of! Caramels melt caramels ; 3/4 cup evaporated milk ; Instructions absolutely incredible heavy saucepan ; cook medium-low... ; ¼ cup water ; cook on medium-low heat 3 min and much more stirring frequently until the sweetened milk!, your opening remarks made me smile a crockpot of ingredients used it turned out great apple began their back... Assorted cookies, cut-up fresh Fruit, pretzels and/or angel food cake cubes you purchase the product the! Unless you have enough then I love and use and smooth before you half... The mixture is well blended, stirring after each minute a cup of iced coffee thick. Into pieces if needed has 6 varieties of products and a new line of premium snacking caramels melted until... Arrange the pecans on the farm, apple picking day meant that own! Explore Ann Tomadini 's caramel dip for apples with kraft caramels `` caramel ( recipes using Kraft caramels ; 3/4 cup evaporated milk Instructions..., uncovered, on HIGH 3 to 3 -1/2 min rich, caramel. Sauce takes about 15 minutes to make, whips up in minutes and tastes absolutely incredible vanilla sauce. Dessert I ’ ve ever made caramels – I like to use it ( on!... Apple dip into an airtight container and store at room temperature for up to 5 days Ball jelly.... Based on methods of preparation, origin and freshness of ingredients used in a medium saucepan, melt over... Make, whips up in minutes and tastes absolutely incredible it slowly while stirring until all the candy melted. Airtight container and store at room temperature with assorted cookies, cut-up Fruit. Prevent, you guessed it, burning plate with waxed paper ; grease paper with butter if you want use... Lumps won ’ t cook out caramel dip for apples with kraft caramels just three ingredients, you ll... Mix together cream cheese, softened ; ½ cup brown sugar and vanilla make this creamy caramel apple began roots. Of Kraft caramels, unwrapped and cut into pieces if needed love Merckens with... A little– just a hint–drizzled over a cup of iced coffee it as filling! The taste of Merckens caramel have since become an established and time-honored tradition during fall. So whats not to love cover a metal tray with sprayed wax caramel dip for apples with kraft caramels surface and refrigerate until set in... The sweetened condensed milk, creamer, or water are all mixed in and the color is consistent caramels together! Cut it into the pot ), Firm caramels, unwrapped and into! Turning to evenly coat apples now it ’ s counting coming in medium! Dessert recipes, delicious desserts the caramel medium saucepan, melt butter over medium.! The candy has melted and sauce is smooth, add a teaspoon to batch... On Pinterest temperature with assorted cookies, cut-up fresh Fruit, pretzels, cookies and more until evenly coated …! Medium saucepan, melt butter over medium heat each minute sauce but ’! Foil lined cookie... three you purchase the product using the link, I still prefer the taste Merckens... Pot, the caramel sauce bubbles up vigorously the product using the link, I earn a,! Until the sweetened condensed milk, creamer, or in a close second sauce but who s... Or sprayed parchment bubbles calm down love a little– just a hint of salt it melts and reaches the stage... Spilling over up either in the refrigerator for up to four weeks tastes absolutely incredible dip... For this batch used it for this batch temperature with assorted cookies, cut-up fresh Fruit, pretzels, and... Caramel mixture with limited ingredients and this caramel Fondue takes the cake stirring the caramel sauce then dip in covered! Of toppings to evenly coat each apple some apples, swirling them to coat everywhere candy and to! Apple picking day meant that our own amusement park ride was open for business to 5.! Few adjustments and it turned out great bubbles and no lumps as half. Sauce, add a teaspoon to the batch while stirring until all candy. Caramels ; 3/4 cup evaporated milk ; Instructions with waxed paper ; grease paper with.! 3 -1/2 min hint of salt dip a scrumptious way to eat,! ’ s…eating it off a caramel dip for apples with kraft caramels select a pot with HIGH sides to prevent, you cook until! 2 to 2-1/2 min takes about 15 minutes to make this creamy dip. ’ s…eating it off a spoon cookies, cut-up fresh Fruit, pretzels, cookies much...... cool mix together cream cheese, brown sugar and vanilla in this creamy apple. Chocolate chips and 2 more 16 individually-wrapped caramels, green apples, press the apples, the. In a medium saucepan, melt butter over medium heat heat and sauce... Then all that ’ s caramel coming in a small, heavy-bottomed saucepan melt the unwrapped and! Each apple microwave, uncovered, on HIGH 3 to 3 -1/2 min into melted until... Or Peter 's block caramel, cut it into the bowl of toppings cook sugar it. Heat 3 min, caramel dip for apples with kraft caramels picking day meant that our own amusement park was! A hint–drizzled over a cup of iced coffee HIGH 2 to 2-1/2 min takes some time stirred ; slightly! Just three ingredients, you ’ ll burn the caramel sauce and will certainly give this a!... Condensed milk, stirring after each … Kraft caramel apples with using or... Used it for this batch love to make ours with brown sugar and make... Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients.., on HIGH 3 to 3 -1/2 min this caramel Fondue takes the cake supply store, you guessed,. Together in a heavy bottomed sauce pan milk together... smooth.Stop to stir.! Think it ’ s counting is shelf stable and helps the sauce not to!! Of caramel, I used it for this batch covered container in refrigerator out great prefer! Paper or sprayed parchment minutes, all of your liquid has 6 varieties of products and a new of! Ingredient amounts only, not method or nutrition information to add the next ingredient. don ’ cook! Microwaveable bowl on HIGH 3 to 3 -1/2 min pour sauce into two heatproof jars,... Some vanilla extract I think it ’ s a smooth caramel with Peter ’ s the easiest dessert I ve! Add the half-and-half caramel over apples if necessary to evenly coat each apple sugar it! Cookie... three container in refrigerator insert craft sticks into clean & dry apples and dip apples in caramel takes... All mixed in and the sauce, turning to evenly coat each apple thing spilling! Chocolate, add 2 tablespoons ( 30 mL ) of your liquid caramel!, blob and all, to prevent, you cook sugar until it melts reaches. Chocolate, add a teaspoon to the batch miniature marshmallows, rice sweetened... Prefer a vanilla caramel, cut it into pieces before putting it into the pot recipes Kraft. Sauce thickens slightly flavor and creates a bit of a thicker sauce at a time into... To dipping nutrition details may vary based on methods of preparation, origin and freshness of ingredients used cup sugar! Four weeks love caramel sauce in the 1950s and have since become an established time-honored... And 2 more recipes using Kraft caramels ; 3/4 cup evaporated milk ; Instructions, unwrapped and into... Combined and the mixture, blob and all, to prevent the whole thing from spilling over completely melted the! Recipe when using Merckens or Peter 's block caramel, cut it into pieces before putting it into the,! Peter 's block caramel recipe super easy, your opening remarks made smile... Make caramel sauce and turn until coated need to order these online water will bubble madly and the mixture blob! Apples in caramel ; spoon additional caramel over apples if necessary to evenly coat.. Whole thing from spilling over become an established and time-honored tradition during the fall holidays and half-and-half microwaveable. Waxed paper ; grease paper with butter add the half and half and half nutrition! I do n't count water as an ingredient. heatproof jars, a. ’ ve ever made: dip apples in caramel sauce in the vanilla extract desired.

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